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Gluten Free Cake
£3.60 inc VATChefs choice of gluten free cake of the day. 1 piece of cake per person. -
Fresh Fruit Basket
£36.00 inc VAT1 piece of fruit per person. Minimum 12 portions. This basket will contain 12 pieces of seasonal fruit. -
Luxury Seasonal Fruit Platter
£5.94 inc VATA duo of melons, pineapple, grapes, fresh orange, kiwi, sliced mango, strawberries, raspberries & blueberries. -
Ultimate Chocolate Brownie Platter
£4.74 inc VATMini chocolate brownies, topped with raspberries and a dusting of icing sugar. 2 per person. -
Open scone platter
£3.60 inc VATFreshly baked scones with a layer of strawberry conserve, topped with fresh cream and finished with strawberry and a sprig of mint. 2 open scones per person -
Luxury muffin selection
£3.54 inc VATA selection of luxury muffins: Triple belgian chocolate Blueberry Lemon Treacle toffee muffin 1 muffin per person -
Individual fruit salad with whipped cream
£6.24 inc VATFresh seasonal fruits with a drizzle of apple juice, finished with a mint sprig. Fresh cream served in a separate pot. 1 pot per person -
Mini premier cake selection
£3.54 inc VATA selection of bitesize sweet finger cakes to include: Chocolate eclairs Cream slices filled with raspberry jam, topped with fondant Mini salted caramel tarts Mini lemon tarts Mini fruit tartlets… -
Classic cake selection (large)
£46.80 inc VATA selection of classic bitesize cakes including: Carrot cake Lemon drizzle Chocolate brownie Mini muffin 38 pieces per platter -
Mini Cake Selection
£3.00 inc VATAssortment of chefs choice of mini finger pastries. 2 cakes per person Can include but not limited to mini eclairs, vanilla slice, chocolate brownie, hazelnut bombs, mini lemon meringue tarts…